From Piedmont the world-famous Grissini (Breadsticks) and Lingue di Suocera (Flatbreads) in an incredible variety of flavors.
When Sicilian Pastry becomes Art, Pleasure, Quality and Tradition.
Authentic Italian Charcuterie including Prosciutto Crudo di Parma, Prosciutto Crudo San Daniele, Mortadella, Prosciutto Cotto Gran Biscotto, Porchetta, Salame and many more.
From the Village of Campofilone in the Marche Region the simplest ingredients for the best products: only locally sourced eggs and flour to obtain this world-famous pasta.
The Peeled tomato La Fiammante produced only with Italian tomatoes, full-bodied and authentic taste like in the past, it’s perfect for fish soups, traditional meat sauce, or even as a topping for pizza according to tradition.
Tic Tac® mints, Ferrero Rocher®, Nutella®, Kinder®, Fannie May chocolates, Butterfinger®, Crunch®, Baby Ruth®, Raisinets®, and other legendary chocolate brands are now distributed in over 170 countries all over the world.
Since 1922 Galup uses the same Mother Yeast, allowing sourdough to rise naturally slowly, creating the traditional holidays’ cakes that cannot be missed in any table.
Since 1854 the Campisi family brings the best fish sauces to the table of the most sophisticated food lovers.
Calugi family brings to your table only the best Italian Truffles.
Carlo Guffanti Fiori and his sons Giovanni and Davide are responsible for the overall business management and delicate process of search and selection of cheeses.
Mrs. Pasta uses only the best products to make the Fresh/Frozen pasta: only Durum Flour, premium Semolina, Eggs, Meat & Poultry, Seafood, Cheese. They never use any additives neither preservatives.
Top and Unique: DACASTO Gran Milano Panettone won the 3 golden stars at the International Taste and Quality Institute (ITQI).
125 connoisseurs and Michelin Star Chefs, who blindly tasted the products, reward our Panettone with the maximum recognition.
TEMPESTA ARTISAN SALUMI
PASTA DI MARTINO D&G
PESCE AZZURRO CEFALU'
Chunks of tuna in Glass Jar with Olive Oil carefully selected and hand-worked in Sicily according to ancient traditions
Founded in 1810 in Northern Italy as a small family business,
Zucchi has earned the trust and loyalty of customers around
the world for its commitment to creating and providing the
highest quality oils.