Modena Balsamic Vinegars
To Finish Soups and Sauces: at the very end of cooking add a splash of Ponti Balsamic Vinegar of Modena HD to your tomato-based soups and sauces to enhance the flavors.
Balsamic Glaze
A blend of fine Aceto Balsamico di Modena P.G.I. and cooked grape must.
Full-bodied, sweet and sour, of moderate acidity with an aroma of cooked must.
Ideal with meat, eggs, fish and vegetables. Perfect for decorating and enhancing desserts, fruit and ice-cream.
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Zucchi Extra Virgin Olive Oil
Oil EVOO 250 ml
Zucchi 100% Italian extra virgin olive oil combines quality and tradition in a blend of carefully selected extra virgin oils made by the mechanical coldpressing of Italian olives only.
Oil EVOO 500 ml
Zucchi 100% Italian extra virgin olive oil combines quality and tradition in a blend of carefully selected extra virgin oils made by the mechanical coldpressing of Italian olives only.
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